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Chicken Masala
(चिकन मसाला)Ingredients
Coriander, Cumin, Red Chillies, Turmeric, Black Pepper, Salt, Ginger, Mustard, Cassia, Fenugreek Leaves, Cardamom Seeds, Cloves, Nutmeg, Mace, Long Pepper, Asafetida
Use
KARAHI CHICKEN:- 1kg chicken, marinate 30 minutes with salt, lemon & curd . Fry 3 onion till brown, add 3 tomato & 5gm Kashmiri Mirch & stir. Add 40gm CHICKEN MASALA & Chicken. Fry 10 minutes than mix ½ cup curd. Cover & cook 15/20 minutes. Garnish & Serve
Proprietary food not curry powder
No Garlic No Onion
₹108.00Select optionsProduct added! Browse wishlistThe product is already in your wishlist! Browse wishlistChicken Masala
₹108.00 -
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Chana Masala
(चना मसाला)Ingredients
Coriander, Cumin, Red Chillies, Pili Mirch, Black Pepper, Salt, Black Salt, Ginger, Cassia, Dry Mango, Fenugreek, Cardamom Seeds, Cloves, Nutmeg, Mace, Pepper, Carom, Anardana, Citric & Malic Acid, Kachri, Nausadar, Harad
Use
Soak 200gm chana overnight, boil with Baking Soda till tender. Fry 120gm onions (golden), add 2 tomato, add Chana & 25gm CHANA MASALA, (Salt to Taste) . Stir 5 minutes, add 800ml water. Cover, boil & garrnish & serve.
Proprietary food not curry powder
No Garlic No Onion
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₹108.00 -
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(Subzi Masala) Vaishnavi Tadka
(वैष्णवी तड़का)Ingredients
Red Chilly, Coriander, Turmeric, Cloves, Mace, Nutmeg, Roasted Cumin, Black Pepper, Common Salt, Bay Leaves, Cinnamon Sticks, Cardamom Seeds
Use
To cook all type of Pulses & Pure Veg. Dishes. Just add 5gm (1 Tea Spoon) per person, of this MASALA & enjoy the same unique taste every time.
Proprietary food not curry powder
No Garlic No Onion
All Natural Ingredients
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₹108.00 -
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(Subzi Masala) Lehsuni Tadka
लहसुनी तड़काIngredients
Red Chilly, Coriander, Turmeric, Cloves, Mace, Nutmeg, Roasted Cumin, Black Pepper, Common Salt, Bay Leaves, Cinnamon Sticks, Cardamom Seeds, Garlic & Onion
Use
To cook all type of Pulses, Veg. and Non-Veg. dishes. Just add 6gm (1 Tea Spoon) per person, of this MASALA & enjoy the same unique taste every time.
Proprietary food not curry powder
Contains:- Onion & Garlic
All Natural Ingredients
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Salt & Pepper
Ingredients
Pink Rock Salt, Black Salt & Black Pepper, permitted Anti Caking Agent-551
Use
Soups, fruits, Curd, Salad, Lemonade, Chinese food, and any dish lacking taste, Export Quality
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₹108.00 -
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Bhuna Jeera Masala
Ingredients
Cloves, Black Pepper, Salt, Black Salt, Cumin (Roasted)
Use
Seasoning to enhance aroma and taste of dishes Like: – Shikanji, Soft Drinks, Mock tails, Curd, Salad, Jaljeera, Raita, Butter-Milk, Soups, Aam-Panna, Paneer, Dahi-Bhalla, Jeera-Aloo, Jeera-Rice, All curries and Roasted Dishes etc. Export Quality
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₹108.00 -
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Kala Chat Masala
Ingredients : Clove, Cassia, Cardamom Seed, Ginger, Black Pepper, Caraway, Harad, Pomegranate Seed, Yellow Chilli, Roasted, Coriander, Cucumis Pubescens, Cumin, Dry Mango, Citric Acid, Malic Acid, Nausadar, Salt, Black Salt
Use in/on : Aaloo Chat, Rajma, Chholey, Matra, Pakoras, Salad, Sprouts, Fruits or any where you want to enjoy and feel black colour & roasted aroma
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₹99.00 -
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Rajma Masala
(राजमा मसाला)Ingredients
Mango Powder, Pomegranate Seed, Coriander, Tamarind, Cumin, Cucumis Pubescens, Black Salt, Kashmiri Mirch, Salt, Mint Leaves, Ginger, Cassia, Cardamom Seed, Nutmeg, Mace, Black Pepper, Clove, Bay Leaf
Use
Boil 200gm Soaked rajma in 650ml water. Make paste of 150gm tomatoes, 100gm onion(optional) fry in 50gm ghee/oil, than mix Boiled rajma, 25gm RAJMA MASALA (Salt to taste) and water as per need, simmer for 15 minutes. Garnish and serve.
Proprietary food not curry powder
No Garlic No Onion
Traditional Taste of Old Delhi
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₹99.00 -
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Premium Oregano
Rare available quality in India. A herb helps in Cold, Bronchitis, Menstrual cramps and Seasoning to create aroma in Pizza, Pasta, Macaroni, all Roasted, Baked and Grilled Dishes
All Natural, No Added Colour, Hand Picked, Perfect In Colour and Flavour
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₹99.00 -
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Pizza Pasta Seasoning
Ingredients
Oregano, Basil, Onion, Garlic, Red Chilli Flakes, Caraway, Black Pepper, Low Sodium Salt
Use
Seasoning to create aroma in Pizza, Pasta, Macaroni, all Roasted, Baked and Grilled Dishes, Export Quality
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Chilli Flakes
Red Chilly Flakes
Seasoning to create spicy taste in Pizza, Pasta, Macaroni, all Roasted, Baked and Grilled Dishes, Export Quality
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₹99.00 -
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Chatak Chaat Masala
Ingredients
Clove, Long Pepper, Cinnamon, Cardamom Seed, Citric Acid, Malic Acid, Dry Ginger, Harad, Carom, Nausadar, Black Pepper, Anardana, Yellow Chilli, Coriander, Kachri, Cumin, Dry Mango, Salt, Black Salt (19-ITEMS)
Use
Taste With Appetizer Herbs, All Purpose-Add On/in to enhance the taste, Like:- All Curries, Pizza, Toast, Sandwich, Burger, Patty, Cashew nut, Almonds, Salted-Biscuits, Samosa, Namkeens, Pakoras, Pulao, Kadhi-Chawal, Rajma, Chholey, Matra, Any Dal or Subzi, Salad, Fruits etc. Export Quality
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₹99.00